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WaitersWorld & Pike Street Fish Market
2008 FSA Portland Foodshow - FISH
Biography
Paz has been a professional career waiter
& consultant since 1980.
Board
Of Directors, Oregon
Restaurant Association (1998-2001)
Past President, The National Waiters Association (4/97-3/00)
Employee of the Year, Oregon
Restaurant Association (1997)
SEMINARS
Bill Marvin, The
Restaurant Doctor, Management Insight Series (4/01)
Chambers Of Commerce
Oregon
Restaurant Association Annual Convention
Oregon
Restaurant Education Foundation Seminar Series
Oregon
Tourism Commission
Pacific
Northwest Foodservice Shows
SPEAKER/MENTOR
For Intermediate, High Schools, And Colleges, including Mt.
Hood Community College Annual Hospitality & Tourism Career
& Job Fair (1998/99)
PUBLISHED
WORKS
Service At Its Best - Waiter Waitress Training
A Guide to Becoming a Successful Server
Prentice-Hall (Pearson Education) Publishers
ISB: 0-13-092626-4
Review
CONTRIBUTING WRITER
Front Burner Washington REstaurant Association
Main Ingredient
NW Stir
Portland Business Jourrnal
RunningRestaurants.com
"Tips
On Tips" - WaitersWorld Enewsletter
QUOTES AND FEATURES
Cheers
Magazine
Chicago
Tribune
Club
Executive Magazine (Private Club Business Magazine)
Entrée (New York State Restaurant Association)
Food
& Service News (Texas Restaurant Association)
FoodService.com
Hospitality: National Waiters Association
Liquid Assets - Folgers Coffee Newsletter
Main
Ingredient - Oregon Restaurant Association
Nations Restaurant
News
Nightclub
& Bar Magazine
The Oregonian
(Portland, Oregon)
PizzaMarketplace.com
Pizza
Today Magazine
Pro-Success
(Federation of Dining Room Professionals)
Restaurant
Marketing Magazine
Restaurants
and Institutions
Restaurants
USA (National Restaurant Association)
Tables Magazine (featured on the cover 7/86)
Wall Street Journal
Washington
Post
Willamette
Week
TELEVISION AND RADIO APPEARANCES RADIO
(ABC) - 20/20, Town Hall, 2 At 4, AM Northwest
(NBC) - Good Evening
(KPTV) - Newsmakers
Dining Out In The Northwest
VIDEO
PRODUCTION
Corporate Restaurant Training
OLCC Responsible Alcohol Service
CORPORATE
TRAINING
21 new restaurant openings, including:
Garcia's Mexican Restaurants, Scottsdale, AZ
Pacific Coast Restaurants Inc., Portland, OR
WAITER
ACTIVISM IN OREGON STATE LEGISLATURE
Oregon's
Mandatory Alcohol Server Education Advisory Committee
(1985
- 1999)
Provided testimony regarding DUII issues:
Governor's Task Force on DUII
Presidential Commission Against Drunk Driving
National Highway Traffic Safety Commission
1997 Restaurant Employee of the Year
Oregon
Restaurant Association
1996 Outstanding Public Service
Oregon Liquor Commission
PERSONAL
Industry Mentor:
Bob Farrel - "Give 'Em the Pickle!" - Farrell's Ice Cream Parlors
Pet Peeve: Hospitality members who are not hospitable
to their customers and/or fellow employees
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